One would have hoped that the International Corporate Community would have learned something from last year's rash of problems with Chinese products -- think contaminated pet food, think 9 million toys recalled because of lead contamination, think toothpaste and clothing (The Financial Times has a complete list of the recalls from the past two years.)
Yet, while a staggering 53,000 babies in China are ill because of the contamination, the CEO of Fonterra - the New Zealand firm that is part owner of the Chinese dairy responsible for the melamine says they really couldn't have foreseen the problem.
Fonterra missed testing for melamine ... so did everybody else,"
says Ferrier, who then corrected himself to say Sanlu missed testing.
He says Fonterra has worked aggressively with Sanlu and has
confidence in its quality control, but it is difficult to predict
"criminal contamination".
"We invested in a local company under the expectation that we could
continue to bring in quality rules and procedures to make sure product
was healthy for Chinese consumers".
"But ... jeez, someone coming in and poisoning milk? You can't get it all".
In future, Ferrier expects companies around the world to be checking for a wide range of contaminants.
tvnz.co.nz
Huh? How can any company doing business in China not be concerned that there could be safety issues with the products. And after the melamine contamination in pet food why didn't every company start testing their food products for this potential killer?
Fonterra repeated that it first knew of the contaminationin early
August, and took what it regarded as the best actionby working with
local Chinese authorities on a product recall.
“If something did exist prior to that we’re shocked that it did and
we obviously feel that if people were aware of it itshould have gone to
the board,” chief executive Andrew Ferriertold a media briefing.
The contamination did not become public until mid-Septemberafter
the New Zealand government informed the Chinese government, although
there are allegations that San Lu managerswere investigating complaints
of sick infants eight months before they told the board and Fonterra.
At some point, you'd hope that the International corporate community would establish some safety guidelines to ensure that products produced in China are safe for international consumption. At least one industrialist working in China says, corporations did not learn what they should have from last year's product scandals.
Some companies learned the need for extra diligence in China the hard
way, during a spate of scandals last year from unsafe foods and
toothpaste to melamine-laced ingredients in pet food.
But many continued to disregard the risks, said Jeremy Haft, a
businessman who runs factories in China in a variety of industries,
including medical products, clothing and building supplies.
"I don't think much was learned from the recalls of a year ago," said
Haft, who has written of his experiences in a book, "All the Tea in
China."
Tokyo-headquartered Lotte Group, a major snack maker, got caught up in
the storm Friday after its popular chocolate-filled Koala cookies were
recalled in Hong Kong and Macau because of melamine contamination.
Packages of the cookies, still on sale in Shanghai, list whole milk powder as an ingredient.
How bout international corporations holding a China Safety Summit and come out with standards and policies that all corporations agree to and work together to make sure their Chinese counterparts adher to.
Has any corporation called for these standards or for any kind of oversight to protect their consumers? Why not?
It's time to bring real quality control to China. It's time for international corporations to invest in creating environments that produce safe products.It's called checks and balances. It's called ethics.
More on the Chinese Milk Contamination Scandal at BlogHer.
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